Teal Creek Farms dinner set for September 12th 2012

Teal Creek Farms sells organic produce at Salem Public Market every Saturday.

Our good friends Keith Nelson and Sloan Aagaard will be the Featured Guests at Dinner at the Rafns' on September 12th. Keith and Sloan own and operate Teal Creek Farms in Polk County. They use organic growing practices to raise several varieties of fruit and vegetable crops for customers in the Mid-Willamette Valley. Their produce can be found at Salem Public Market and LifeSource Natural Foods. Don't miss this opportunity to meet these great local farmers and learn more about their operation. We hope you can attend!

Date and Time 
Wednesday, September 12th 6:30pm
Reservations Required

Provisional Menu

- Zucchini Soup -
homegrown zucchini, Teal Creek onion and garlic, organic cream


- Meat and Vegetable Lasagne -
Heritage Farms Northwest pork, McK Ranch beef, Full Circle Creamery cheeses, organic vegetables from Teal Creek Farms


- Local Berry Trio -
Teal Creek Farms raspberries, blueberry cupcake, mini blackberry crumble, whipped organic cream


Price
$25 per person
Payment accepted at the door

Featured Farmers
Keith Nelson and Sloan Aagaard, Teal Creek Farms

Location
578 Cascade Dr. NW Salem, OR 97304 [Directions]

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