Beautiful Buffalo Farm dinner recap


OCTOBER 26, 2012

We would like to thank everyone who attended Dinner at the Rafns' earlier this week, especially our featured farmers, Julie Noble and Jacob Sanders. The food turned out great and it sounds like everyone had a good time. For more information about Julie and Jacob's farm, visit their Facebook page or watch their recent interview on Living Culture. Also, we mentioned that Julie works part time making goat cheese with Laurie and Terry Carlson at Fairview Farm Goat Dairy. We highly recommend visiting their new farm store sometime. They have cheese, meat, yogurt, and excellent goat's milk ice-cream.

Thanks again for dining with us! We hope to see you again soon.

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